Maggi Tomato Vermicelli Soup 68G

Maggi Instant Tomato & Vermicelli Soup (for 3 servings)

Warm up with a comforting bowl of Maggi Tomato Vermicelli soup, a French pantry staple beloved for its rich tomato flavour and delicate pasta. Ready in just 5 minutes, this instant soup mix is ideal for quick meals, light lunches, or satisfying starters.

This delicious blend combines 41% vermicelli (made from durum wheat semolina) and 20% tomato, enhanced with garlic, parsley, and a touch of cream powder for a smooth finish. A subtle hint of celery and spices adds depth to the classic tomato base.

Perfect for busy families or anyone craving a taste of French tradition, Maggi’s tomato vermicelli soup is Nutri-Score C, making it a tasty and balanced option. Just add water, bring to a boil, and enjoy.

Product Details:

• Brand: Maggi
• Flavour: Tomato with vermicelli pasta
• Ready in: 5 minutes
• Portions: Serves 3
• Net Weight: Approx. 72–80g (varies by market)
• Nutri-Score: C
• Cooking: Add to boiling water, stir, and simmer

Ingredients:

Vermicelli 41% (hard WHEAT semolina), tomato 20%, WHEAT flour, potato starch, cooking salt, flavour enhancer: monosodium glutamate; sugar, CREAM powder (MILK), palm fat, garlic, concentrated beet juice, spirit vinegar, CELERI root, parsley, white pepper, flavourings (CELERI), paprika extract. May contain EGGS, MUSTARD, FISH, CRUSTACES.

Nutritional Information (per 100ml of prepared soup):

Nutrition Fact

Preparation Instructions for Knorr Onion Soup:

Stovetop Method: Classic Packet (4 servings):

1. 1. Whisk mix into 1 L (4 cups) cold water in a saucepan.

   2. Bring to a boil over medium heat, stirring.

   3. Simmer gently for ~7 minutes, stirring occasionally

Usage & Serving Suggestions

• Classic Soup: Serve garnished with croutons or melted cheese.
• Instant Dip: Mix with yogurt, sour cream, or cream cheese.
• Flavor Booster: Use in casseroles, rice, pot roast, veggies, pasta, and gravies.
• Bread Coating: Combine with butter for savory garlic bread or toasts.