Reflet de France White tuna rillettes 125g

WHITE TUNA (Thunnus alalunga) 50%, water, rapeseed oil, rehydrated onions 9%, sugar cane fibre powder, MILK PROTEIN, salt, white pepper 0.4%, thickeners: guar gum and xanthan gum, natural flavour.

Ingredients from France
Allergens: Fish, Gluten, Milk, White tuna

Reflets de France use Albacore tuna to make its rillettes
Ocean between Ireland and the Bay of Biscay is where they come from. The fish are in the North Atlantic Ocean and are also called long-finned tuna.
People value this fish for its soft, white meat, despite its dark blue back.
The rillettes have a little onion and pepper in them. They come from Douarnenez. This is the place where you can find the cannery workers. The tradition continues from generation to generation.