Discover the fresh, bold taste of Provençal Pistou—vegan-friendly, basil-rich, and perfect for pasta, soups, and spreads. A lighter, pine-nut-free twist on pesto.

$18.50

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Best Before: May 27, 2027

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Description

🌿 Provençal Pistou spread – Spreadable Basil Sauce

Step into the sunny heart of Provence with this spreadable Pistou, a vibrant, herbaceous condiment that brings the flavors of the Mediterranean straight to your plate. Whether used as a spread, dip, or pasta sauce, this versatile delight is a must-have in any kitchen.

Unlike its Italian cousin, pesto, this authentic French Pistou is made without pine nuts or cheese, giving it a lighter, fresher texture that celebrates the natural intensity of fresh basil. It’s vegan-friendly, intensely aromatic, and incredibly adaptable—just a spoonful transforms even the simplest dishes into something special.


⭐ Why You’ll Love the Provençal Pistou Spread:

  • 🌱 Plant-based & vegan-friendly

  • 🌿 Bursting with fresh basil flavor

  • 🍝 Perfect for pasta, soups, sandwiches, or grilled vegetables

  • 🇫🇷 An authentic taste of Provençal cuisine

  • 🧄 Made with simple, natural ingredients


🍽️ How to Use:

  • Stir into pasta or gnocchi for an instant flavor boost

  • Swirl into a bowl of vegetable soup or minestrone

  • Spread on crusty bread, toast, or bruschetta

  • Add to salads, grain bowls, or grilled veggies for a fresh herbal kick


🎉 Fun Fact:

Did you know? Pistou is a staple in the famous “soupe au pistou”, a hearty Provençal vegetable soup traditionally served in the summer. Its name comes from the Provençal word pistare, meaning “to pound,” referring to how the sauce was once made with a mortar and pestle.


🏡 A Taste of Provence:

This Pistou is more than just a sauce—it’s a journey to the lavender fields and sunlit markets of southern France. Its simplicity and freshness reflect the heart of Mediterranean cooking, where quality ingredients speak for themselves.

 

Ingredients

Basil 60%, Extra Virgin Olive Oil, Sunflower Oil, Salt, Garlic. May contain traces of: Nuts, fish, celery, soy, crustaceans, milk, sulfites.

Nutrition Fact

Energy 292kcal/100g
Fat 24.3g/100g
Saturated Fat 3.24g/100g
Carbohydrates 14g/100g
Sugar 0.2g/100g
Fibres 0g/100g
Protein 1.8g/100g
Salt 1.29g/100g

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