Discover the authentic taste of Brittany with Hénaff Pork Pâté, a traditional French delicacy made using a time-honoured recipe since 1907. Prepared with carefully selected pork and premium Guérande sea salt, this iconic pâté delivers a rich, smooth texture and distinctive flavour appreciated by gourmet food lovers worldwide.
A Traditional French Recipe
Crafted in Brittany, France, Hénaff Pork Pâté is produced using high-quality pork and simple ingredients that highlight the natural flavour of the meat. The addition of Guérande sea salt enhances the taste while respecting traditional French charcuterie craftsmanship.
Rich and Authentic Flavour
With its smooth and spreadable texture, this pork pâté offers a balanced, savoury taste that pairs perfectly with rustic bread, crackers, or fresh baguette. It is ideal for appetisers, picnic platters, or gourmet entertaining.
Conservation
After opening, store in the refrigerator and consume within 3 days

