Tipiak Tendres Perles 2*175G

🌾 Tipiak – Blé Tendres Perles – Pearl Wheat & Corn Mix | Convenient & Versatile

Discover the versatile and delicious Tipiak Tendres Perles—pearl-shaped wheat and corn grains that cook in under 7 minutes. Perfect for family meals, cold salads, or creative grain bowls!

Ingredients & Nutrition

Precooked hard WHEAT semolina (59%), hard WHEAT semolina (20%), precooked corn semolina (16%), precooked WHEAT flour..

Nutritional highlights (per 100 g dry product):

• Energy: 881 kcal

• Protein: 6.9 g

• Fat: 0.9 g

• Carbohydrates: 42 g

• Fiber: 2.5 g

Key Benefits & Features

• ✅ Pearl Shape for pleasing texture and visual appeal

• 🕒 Quick & Simple to Prepare: pouch format cooks in boiling water in ~6–7 minutes

• 👨‍👩‍👧‍👦 Family‑Friendly: Soft texture and neutral taste enjoyed by all ages

• ✨ Versatile: Serve hot as a side or cold in salads; adapts to Mediterranean, Middle-Eastern, or veggie bowls

• 🌽 Grain Blend adds a hint of sweetness and lightness from corn pearl

• 🛒 Convenient Packaging: Ready‑to‑cook pouches; foodservice packs reduce waste

Preparation Instructions 

Retail pouch (175 g yields ~300 g cooked pearls):

1. Bring 1.5 L salted water to a boil.
2. Add pouch and cook 6 minutes (for al dente) or 7 minutes (softer)
3. Drain and fluff with a fork.

Foodservice bulk: follow same ratio (approx. 40 g pearls per person, 3× water by volume).

Recipe Inspirations with Tipiak Tendres Perles

• Hot Side Dish: Flavored with butter, herbs, garlic for warm family dinners
• Cold Grain Salad: Combine with veggies, citrus vinaigrette, herbs, and protein (chicken, tofu). Tipiak blog suggests two variations: tajine-style hot dish and chilled taboulé salad
• Couscous Alternative: Use in place of traditional couscous in Tunisian or Moroccan-inspired recipes

Storage: Keep in a cool, dry place; once opened, store sealed