Terrine de canard calvados Saveur d’auge 180G
The Terrine de Canard au Calvados, Saveur d’Auge 180g is a gourmet French terrine crafted from tender duck meat and infused with Calvados, the famous apple brandy from Normandy. This rich and flavorful terrine blends the savory taste of duck with the subtle sweetness of Calvados, creating a unique and refined spread. Perfect for serving with crusty bread or as part of a charcuterie platter, it offers an authentic taste of Normandyβs culinary traditions.
Ingredients
Pork*, duck meat* 30%, egg whites, modified starch, Calvados A.O.C (sulfite) 2.5%, salt, pepper. *FRANCE origin
Average nutritional values per 100 g:
Energy: 1364 kJ / 328 kcal
Fat: 24.0 g
of which saturated fatty acids: 8.1 g
Carbohydrates: 4.5 g
of which sugars: < 0.5 g
Protein: 22.0 g
Salt: 1.6 g
Best before: 3 years Best before date indicated on packaging. After opening, store between 2Β° and 4Β° and consume quickly.
Net weight: 180g
Gross weight: 340g
