Pâté Normand with Calvados 190G

🍽️ Serving Suggestions of the Pâté Normand with Calvados

• Spread on toasted baguette slices as an appetizer.
• Pair with cornichons and a glass of cider for a classic French snack.
• Use as a flavorful addition to charcuterie boards.
• Incorporate into gourmet sandwiches for added depth of flavor

🧾 Product Highlights

• Authentic Normandy Recipe: Made with pork and pork liver, seasoned with onions, eggs, and a touch of Calvados (1.2%) for a unique flavor profile.

• Versatile Serving Options: Enjoy it cold on crusty bread or warm it slightly to release its full aroma. Ideal for appetizers, picnics, or gourmet sandwiches.

• Convenient Packaging: Comes in a 190g glass jar, perfect for sharing or savoring over multiple meals.

• Quality Ingredients: Contains no artificial preservatives, ensuring a natural and wholesome taste.