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FROZEN ITEM. Made in France

$11.00

Best Before: October 30, 2025

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Description

Pain au Chocolat 75G x4

❄️ Product Features:

  • Contents: 4 x 75g frozen Pain au Chocolat

  • Origin: Made in France

  • Storage: Keep frozen at -18°C. Do not refreeze after thawing.

  • Cooking Instructions:

    • Preheat oven to 180–200°C (fan-assisted).

    • Place frozen pastries on a baking tray lined with parchment.

    • Bake for 15–18 minutes or until golden brown.

    • Let cool slightly before serving.

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