Nocciolata dairy free hazelnut spread 250G
Indulge guilt-free in Nocciolata Dairy Free Hazelnut Spread 250G, where premium hazelnuts and rich cocoa blend into a velvety-smooth spread. This dairy-free alternative is perfect for vegans and anyone seeking a delicious, allergen-friendly treat. Whether spread on toast, used as a dip, or enjoyed straight from the spoon, each jar embodies Italian craftsmanship and the finest ingredients. Treat yourself to Nocciolata Dairy Free Hazelnut Spread and elevate your snacking experience.
Ingredients
raw sugar*, HAZELNUT paste* 19.5%, sunflower oil*, low-fat cocoa powder* 11%, cocoa butter*, emulsifier: SOYA lecithin*; vanilla extract*. *Biological
Nutrition facts
| Energy | 545cal/100g |
| Fat | 33g/100g |
| Saturated Fat | 5.5g/100g |
| Carbohydrates | 55g/100g |
| Sugar | 53g/100g |
| Fibres | 4.8g/100g |
| Protein | 5.4g/100g |
| Salt | 0g/100g |
Frequently Asked Questions
- Is Nocciolata Dairy Free Hazelnut Spread vegan?
- Yes, Nocciolata Hazelnut Spread is vegan-friendly.
- Does Nocciolata Hazelnut Spread contain palm oil?
- Yes, Nocciolata Dairy Free Hazelnut Spread contains sustainably sourced palm oil. The brand ensures ethical practices in sourcing palm oil.
- What is the shelf life of Nocciolata Dairy Free Hazelnut Spread?
- The shelf life of Nocciolata Spread is typically 2/3 years, stored in a cool, dry place. Please refer to the packaging for specific details.
- Can Nocciolata Dairy Free Hazelnut Spread be used as a baking ingredient?
- Yes, Nocciolata Dairy Free Hazelnut Spread can be used in various baking recipes, such as cookies, cakes, and brownies, to add a rich hazelnut flavor.
- Is Nocciolata Dairy Free Hazelnut Spread gluten-free?
- Yes, Nocciolata Dairy Free Hazelnut Spread is gluten-free, making it suitable for individuals with gluten intolerance or celiac disease.
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