LU Véritable Petit Beurre – Classic French Butter Biscuits – 4x 12 Biscuits
Experience true French tradition with LU Véritable Petit Beurre. These iconic butter biscuits have been a staple in French households for generations. First created in 1886 in Nantes, they continue to delight both young and old with their simple, authentic taste.
Each biscuit combines French wheat flour, real butter, and just the right touch of sweetness. The result? A crisp, golden biscuit that melts in your mouth. Whether you dip it in tea, enjoy it with coffee, or eat it plain, it always delivers classic comfort.
This pack includes 4 individually sealed portions of 12 biscuits each, keeping them fresh and easy to share or store. LU uses no preservatives and no artificial coloring, staying true to its original recipe.
Proudly made with French wheat and EU-origin butter, the Petit Beurre biscuit stands for quality and heritage. LU also commits to sustainability, now offering recyclable paper packaging.
From lunchboxes to teatime tables, LU Petit Beurre brings a timeless taste to every moment.
Key Features:
-
Original French butter biscuits
-
Made with French wheat and real butter
-
No preservatives or colorants
-
4 x 12-biscuit packs (192g total)
-
Recyclable paper packaging
-
Perfect for snacking, dunking, or sharing
Frequently Asked Questions
1) Do you have another other LU biscuits?
We do have a range of LU biscuits such as: Prince, The Pocket.
2)What is the life shelf of LU Prince?
The shelf life of LU Prince can vary depending on various factors such as the specific ingredients used, the packaging, and storage conditions. Typically, packaged granola products like LU Granola can have a shelf life of several months (6 months to a year). https://frenchdeli.com.au/?post_type=product&p=2895&preview=true
3) Are there any specific storage instructions for this biscuit?
- After opening store them in an Airtight Container: Transfer the LU Prince biscuits to an airtight container or resealable bag to protect them from exposure to air and moisture.
- Before opening keep in a Cool and Dry Place: Store the biscuits in a cool, dry area away from direct sunlight and sources of heat, as exposure to heat and humidity can affect their texture and taste.
- Avoid Refrigeration: Unless specified by the manufacturer, it’s generally not recommended to refrigerate granola biscuits, as the moisture from the refrigerator can cause them to lose their crispness and become stale.
By following these storage recommendations you can help prolong the shelf life and maintain the optimal taste and texture. Ensuring that they remain a delightful and satisfying treat for your enjoyment.