Pork & Truffle Country Terrine – A Unique French Gourmet Creation
Discover a gourmet French spread crafted from high-quality pork, smoked pork belly, and preserved Manjimup Black Truffle from Alain Fabrègues. This exceptional combination delivers earthy aromas, a rich savoury flavour, and a smooth, indulgent texture that elevates any appetizer or snack.
Perfect for creating a French bistro-style experience at home, it pairs beautifully with crisp cornichons, lightly pickled vegetables, or a thick slice of rustic bread. It also shines on a charcuterie board, adding depth and elegance alongside cheeses, cured meats, and fresh fruits.
Each jar contains 150g of this luxurious spread. Naturally gluten-free and dairy-free, it is suitable for a wide range of diets without compromising on flavour.
Serving Suggestions: Enjoy chilled, either straight from the jar or slightly softened to enhance its creamy texture. Ideal for entertaining, gifting, or a special indulgence at any time.
Storage: Keep refrigerated and consult the packaging for the use-by date and additional handling instructions to maintain optimal freshness.
Experience authentic French craftsmanship with this sophisticated spread, where premium ingredients and careful preparation come together to create a truly memorable taste.