Ernest Soulard Foie Gras Whole Lobe Half Cooked 500g
Ernest Soulard Foie Gras Whole Lobe Half Cooked is a luxurious French delicacy that brings the finest culinary tradition to your table. This 500g lobe of foie gras is expertly prepared and half-cooked to retain its rich, buttery texture and delicate flavor. Made from the highest quality duck liver, it’s perfect for serving as an appetizer, paired with fresh bread, crackers, or fruit preserves. Whether you’re hosting a special gathering or treating yourself to gourmet indulgence, this foie gras offers an unparalleled taste experience. Its smooth, melt-in-the-mouth consistency and refined flavor make it a staple in fine dining and a must-have for those who appreciate the elegance of French cuisine.