Marrons Glacés – Artisanal French Candied Chestnuts

Product Description

Indulge in the timeless luxury of Marrons Glacés, a French delicacy crafted with care by L’Artisan Provençal. Each chestnut is carefully selected, slowly candied in sugar syrup, and finished with a delicate glaze that preserves its softness and natural flavor. Presented in a beautifully illustrated tin, these marrons glacés combine tradition, refinement, and authentic French savoir-faire.

With their melt-in-the-mouth texture and subtle sweetness, they are the perfect gift for the festive season or a gourmet treat to savor on special occasions.

“Funfair” collection tin of 8 marrons glacés 160g.

Individually wrapped in gold foil to guarantee freshness.

Vacuum-packed.

Key Features

• Product: Marrons Glacés (candied chestnuts).

• Packaging: Elegant illustrated tin box, ideal for gifting.

• Origin: Made in France, artisanal quality.

• Texture & Flavor: Soft, tender chestnut interior with a glossy sugar glaze.

• Net weight: Varies (typically 160–200g depending on the assortment).

How to Enjoy Marrons Glacés

• As a gourmet treat: Enjoy them on their own to appreciate the delicate balance of chestnut and sugar.

• With hot drinks: Pair with coffee, tea, or hot chocolate for a refined sweet moment.

• Festive tables: Serve as part of a Christmas or New Year dessert selection.

• Gift idea: Their elegant presentation makes them a luxurious gift for friends, family, or business partners.

• In desserts: Incorporate into cakes, ice creams, or pâtisserie for a touch of French elegance.

Why Choose These Marrons Glacés?

Marrons glacés have been a symbol of French gastronomy for centuries, especially during the holidays. With artisanal preparation and premium ingredients, L’Artisan Provençal ensures each piece captures the essence of this refined confection. The decorative tin not only protects the sweets but also adds a stylish Parisian touch.