🥣 Carrefour Ready Meal – Sausages with Lentils
Enjoy a comforting French classic in minutes with Carrefour Sausages with Lentils, a ready-made meal that brings warmth and tradition to your table. This satisfying dish features tender pork sausages slow-cooked with green lentils, carrots, and onions in a savory, well-seasoned broth. It’s rich in flavor, perfectly balanced, and ready when you are.
What makes it special?
- Traditional French recipe
- High in plant-based protein and fiber
- No artificial colors or preservatives
- Ready in just 2 minutes in the microwave
Ingredients
Water, soaked green lentils 27% (green lentils, water, firming agent: calcium chloride), smoked sausages 20% {pork meat 4.1% (origin: EU), turkey meat 3.3% (origin: EU), water, pork fat and rind, pork head parts (origin: EU), pork plasma, pea starch, salt, WHEAT fiber, natural pepper flavor, chili pepper, coriander powder, glucose syrup, sugar, natural garlic flavor, natural nutmeg flavor}, carrots 2.5%, double tomato paste, onions 0.48%, roasted onion powder, modified corn starch, natural pork flavor, salt, smoked sweet pepper, natural bay leaf flavor, ground white pepper, natural thyme flavor, firming agent : calcium chloride, antioxidant: ascorbic acid, nutmeg powder, natural garlic flavor.
May contain traces of MILK.
No colorants, no preservatives.
Nutrition Facts
Energy | 108kcal/100g |
Fat | 4.8g/100g |
Saturated Fat | 1.6g/100g |
Carbohydrates | 8.2g/100g |
Sugar | 0.6g/100g |
Fibres | 2.4g/100g |
Protein | 6.7g/100g |
Salt | 0.85g/100g |
Nutri Score
Serving tip:
Pair it with crusty bread and a green salad for a well-rounded meal. Or enjoy it on its own for a filling, no-fuss lunch or dinner.
✔ Source of fiber
✔ Authentic French taste
✔ No need to refrigerate before opening
Did you know?
Lentils and sausages (Saucisses aux Lentilles) are a beloved dish in central France, especially in the Auvergne region. Historically, French families prepared this dish to warm up during the colder months, and today it remains a favorite for its simplicity, nutrition, and flavor.
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