Discover Alsa Brownie Fondant Mug Cake, a deliciously indulgent dessert with a unique melt-in-the-middle texture that will delight all chocolate lovers.
Combining the richness of a brownie with the softness of a fondant, this recipe delivers an intense chocolate flavour in every bite.
Quick and easy to prepare, it guarantees a perfect result every time, even for beginners.
Why You’ll Love It ❤️
- Rich, fudgy and melt-in-the-mouth texture
- Intense chocolate taste
- Fast and easy preparation
- Ideal for a single-serve dessert or a last-minute treat
Easy & Quick Preparation
Simply add:
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20 cL liquid cream
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3 eggs
Mix, pour into a mug or suitable baking dish, and bake according to the instructions.
In just a few minutes, your chocolate brownie-fondant is ready to enjoy.
Perfect For
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Chocolate lovers 🍫
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Quick homemade desserts
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Afternoon treats or after-dinner indulgence
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A fun and original gourmet gift
Alsa Brownie Mug Cake Serving Suggestions
Enjoy warm on its own or serve with vanilla ice cream, whipped cream, or fresh berries for an extra touch of indulgence.
Instructions for use
1. Pour 60ml (= 60g = 6 tablespoons) of liquid cream into a microwave-safe mug.
2. Add the contents of the sachet while mixing with a fork until you obtain a smooth paste.
3. Place the mug in the microwave and cook, adjusting the cooking time to the power of your microwave (from 1 min 10 sec at 1000 W to 1 min 50 sec at 600 W).
4. I let it cool for 5 minutes before eating. It’s ready!
Special storage conditions
Consume quickly after preparation.
Store in a cool, dry place.

