Carrefour Flageolets 330G
French Carrefour Flageolets 330G refers to flageolet beans sold under the Carrefour brand in France. Flageolet beans are a type of small, tender green bean commonly used in French cuisine, particularly in dishes like cassoulet and salads. Carrefour, a major French retail chain, offers its own brand of flageolet beans, which are likely sold in cans or jars and can be used in various recipes.
Whether served as a side dish, added to soups and stews, or incorporated into salads and casseroles, Carrefour Flageolets add a nutritious and delicious element to any meal. Their subtle yet distinctive flavor pairs well with a wide range of ingredients, making them a staple in French kitchens.
Packed in a convenient can for easy storage and preparation, Carrefour Flageolets are ready to use whenever inspiration strikes. Simply rinse and drain the beans before adding them to your favorite recipes, and enjoy the taste of France in every bite.
Ingredients
Extra fine green beans, water, salt.
Nutrition Facts
Energy | 87kcal/100g |
Fat | 0.7g/100g |
Saturated Fat | 0g/100g |
Carbohydrates | 12g/100g |
Sugar | 0g/100g |
Fiber | 6.5g/100g |
Protein | 5.5g/100g |
Salt | 0.68g/100g |
Nutri Score
Usage
- Side Dish: Flageolets can be cooked and served as a side dish alongside roasted or grilled meats, poultry, or fish.
- Salads: Add cooked flageolets to salads for extra protein and texture. They work well in salads with mixed greens, tomatoes, cucumbers, and herbs.
- Stews and Soups: Incorporate flageolets into hearty stews and soups for added creaminess and flavor. They pair well with vegetables like carrots, celery, and onions.
- Casseroles: Use flageolets in casseroles and baked dishes. Combine them with other ingredients like tomatoes, cheese, and herbs for a comforting meal.
- Purees: Blend cooked flageolets into a creamy puree to serve as a base for various dishes or as a spread for bread or crackers.
- Risottos and Pasta: Stir cooked flageolets into risottos or pasta dishes for a nutritious twist.
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