Name: Carrefour Black Rocher Chocolate
SKU: 451765
Price: 9.50 AUD
Availability: InStock

Carrefour Black Rocher Chocolate

Savor the exquisite flavor of Carrefour Black Rocher Chocolate, an epitome of indulgence and sophistication. Each delectable piece is meticulously crafted using the finest cocoa beans and roasted hazelnuts, creating a symphony of rich chocolatey goodness with a satisfying crunch.

$9.50

In stock

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Carrefour Black Rocher Chocolate

Indulge in the decadent allure of Carrefour Black Rocher Chocolate, a tantalizing fusion of rich cocoa and crunchy hazelnuts. Each velvety-smooth piece is meticulously crafted to perfection, delivering an unparalleled sensory experience with every bite. Made with the finest ingredients, this exquisite chocolate sensation promises to elevate your taste buds to new heights of delight. Whether enjoyed as a luxurious treat for yourself or shared with loved ones, Carrefour Black Rocher embodies pure indulgence and sophistication. Immerse yourself in the opulent pleasure of this irresistible confectionary masterpiece.

Ingredients

Sugar, praline 22% (HAZELNUT paste 11%, sugar), cocoa paste, palm kernel vegetable fat, caramelized HAZELNUT pieces 5% (HAZELNUTS 3.5%, sugar), WHEY powder, sunflower oil, butter cocoa, low-fat cocoa powder, anhydrous MILK fat, emulsifier: lecithins (sunflower), flavors, skimmed MILK powder.
May contain traces of other NUTS and cereals containing GLUTEN.

Nutri Score

Nutrition facts

Energy	557kcal/100g
Fat	36g/100g
Saturated Fat	19g/100g
Carbohydrates	51g/100g
Sugar	50g/100g
Fiber	4.3g/100g
Protein	5.2g/100g
Salt	0.1g/100g

Conservation

Cool and Dry Place: Store the chocolate in a cool, dry place away from direct sunlight and heat sources. Excessive heat can cause the chocolate to melt or become soft, affecting its texture and flavor.
Airtight Container: Transfer the chocolate to an airtight container or resealable plastic bag to protect it from moisture and odors. This helps maintain its freshness and prevents it from absorbing any unwanted flavors.
Avoid Refrigeration: While refrigeration can help extend the shelf life of some foods, it’s not recommended for chocolate. The fluctuating temperatures and humidity in the refrigerator can cause the chocolate to develop condensation on its surface, leading to sugar bloom (white spots) and affecting its taste and texture.
Away from Strong Odors: Keep the chocolate away from strong-smelling foods or items as chocolate easily absorbs odors. Store it separately or in a sealed container to preserve its original flavor.
Limited Air Exposure: Exposure to air can cause chocolate to oxidize, resulting in a stale or rancid taste over time. Keep the chocolate tightly wrapped or sealed when not in use to minimize air exposure.

Weight

0.250 kg

Dimensions

15 × 7 × 5 cm