Giffard Crème Brûlée Syrup
Giffard Crème Brûlée Syrup represents the craftsmanship of Giffard, a well-known French company recognized for its production of top-notch syrups, liqueurs, and spirits. This specific syrup draws inspiration from the traditional dessert, crème brûlée, with the goal of replicating its decadent and creamy flavor in a liquid state.
The Giffard Crème Brûlée Syrup is designed to add a decadent twist to a variety of beverages and desserts. It offers a rich and creamy taste reminiscent of the caramelized sugar and custard of traditional crème brûlée.
Ingredients
Sugar, water, natural flavourings, flavouring, apple extract.
Nutrition Facts
Energy | 315kcal/100g |
Fat | 0g/100g |
Saturated Fat | 0g/100g |
Carbohydrates | 78g/100g |
Sugar | 78g/100g |
Fibres | 0g/100g |
Protein | 0g/100g |
Salt | 0g/100g |
How can it can used:
Giffard Crème Brûlée Syrup is a versatile ingredient that can be used in various culinary applications to add a rich and creamy flavor reminiscent of the classic dessert. Here are some ways you can use Giffard Syrup:
- In Beverages:
- Add a splash of syrup to coffee or espresso for a delicious crème brûlée-flavored latte or mocha.
- Mix with hot chocolate for a decadent and creamy twist.
- Incorporate into cocktails such as martinis, White Russians, or dessert-themed drinks for a unique flavor profile.
- In Baked Goods:
- Use as a filling for pastries, croissants, or turnovers for a delightful surprise.
- Brush over baked goods like scones, muffins, or bread pudding to add moisture and flavor.
- Incorporate into cookie dough or brownie batter for a unique and delicious treat.
- In Mocktails and Non-Alcoholic Beverages:
- Blend with milk or cream for a crème brûlée milkshake or smoothie.
- Mix with sparkling water or soda for a refreshing and creamy mocktail.
- Use as a syrup for Italian sodas or flavored lemonades for a sweet and indulgent beverage.
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