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Brand: Benedicta

Benedicta Aioli 260G

Indulge in the creamy richness of Benedicta Aioli 260g, a classic Mediterranean condiment bursting with flavor. Made with the perfect blend of garlic, egg yolks, and sunflower oil, each spoonful delivers a harmonious balance of creamy texture and zesty garlic taste

$5.70

In stock

Best Before: July 31, 2025

Benedicta brand
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Description

Benedicta Aioli 260g

Benedicta is a distinguished French brand that has been synonymous with culinary excellence and gourmet refinement since its inception in 1923. With a rich heritage deeply rooted in the art of French gastronomy. Benedicta has become renowned for its premium sauces, condiments, and culinary creation. It embodies the essence of traditional French flavors and culinary expertise.

Whether used as a dipping sauce for crispy fries, a spread for sandwiches and wraps, or a flavorful topping for grilled seafood, Benedicta Aioli adds a delicious twist to any dish. Versatile and easy to use, this iconic condiment is a must-have in any kitchen, elevating your culinary creations to new heights of taste and sophistication.

Enhance your dining experience with the authentic flavors of Benedicta Aioli 260G.

Ingredients

Rapeseed oil, water, Roquefort (milk), spirit vinegar, Dijon mustard (water, mustard seeds, spirit vinegar, salt).sugar, modified starch, salt, acidifier, lactic acid, aromas, white pepper. shallots, preservative (potassium sorbate). parsley, antioxidant (E385).

Nutrition Facts

Energy506kcal/100g
Salt1.4g/100g
Fat53.4g/100g
Fiber0g/100g
Protein1.5g/100g
Sugar2.5g/100g
Saturated fatty acids4.6g/100g
Carbohydrates4.4g/100g

Nutri Score

Frequently Asked Questions

  1. What is Benedicta Aioli?

Benedicta Aioli consists of garlic, egg yolks, and sunflower oil, creating a classic Mediterranean condiment. Its creamy texture and rich garlic flavor are well-known.

  1. How is Benedicta Aioli used?

Benedicta Aioli can be used in various ways, such as a dipping sauce for fries, a spread for sandwiches and wraps. Or a topping for grilled meats and seafood. It adds flavor and creaminess to a wide range of dishes.

  1. Is Benedicta Aioli suitable for vegetarians?

Yes. Benedicta Aioli is typically vegetarian-friendly as it does not contain any meat or fish products.

Discover our range of Benedicta Products here

Additional information
Weight 0.350 kg
Dimensions 7.5 × 7.5 × 10 cm
Brand

Brand

Benedicta

Benedicta brand

Bénédicta is a renowned French brand specializing in sauces, mayonnaises, and condiments. Established in 1907 in Seclin, northern France, Bénédicta has become a staple in French households. The brand gained prominence in 1957 by introducing the first industrial mayonnaise in France, followed by a variety of emulsified sauces like Béarnaise .​

Bénédicta offers a diverse range of sauces to complement various dishes:​

  • Béarnaise Sauce: A creamy blend of egg yolks, tarragon, and shallots, perfect for meats and fish .

  • Tartare Sauce: Made with cornichons and capers, ideal for seafood and grilled meats.

  • Peppercorn Sauce: Infused with Madagascar pepper, suitable for red and white meats .

  • Mayonnaise: Crafted from free-range eggs, offering a rich and authentic taste .

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