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Brand: Vahine

Vahiné chocolate topping 350g

The Vahiné topping has been carefully prepared with cocoa to preserve all the flavor and smoothness of chocolate. Very convenient to use, it will bring a gourmet and exotic note to your cakes, pies, cheese cakes, cheeses…

$9.50

In stock

Expiry Date: January 14, 2025

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Description

Vahiné chocolate topping 350g

The Vahiné Chocolate topping 350g, specially prepared with chocolate powder, will allow you to bring all the smoothness and intensity of dark chocolate to your desserts. Very convenient to use, this topping with a spout is ideal to garnish your sundae, pies, ice cream cups, pancakes, yogurt, cheeses…

Ingredients and allergens

glucose-fructose syrup, chocolate powder 13% (sugar, cocoa powder), water, aroma.

Nutrition Facts

Energy321cal/100g
Fat1.1g/100g
Saturated Fat0.7g/100g
Carbohydrates76g/100g
Sugar54g/100g
Fibres0g/100g
Protein1.1g/100g
Salt0.02g/100g

Tip

The Vahiné tip! For even more gourmet desserts, do not hesitate to garnish your toppings with toasted slivered almonds

Nutriscore

Nutri-Score erklärt: Bedeutung und Berechnung im Detail

Usage

  1. Drizzling. One of the simplest ways to use Vahiné Topping is to drizzle it over desserts like ice cream, cakes, pancakes, waffles, or fruit salads. Simply squeeze the bottle and create decorative patterns over your desserts for an added touch of chocolatey goodness.
  2. Dipping. You can use the Chocolate Topping as a dip for fresh fruits like strawberries, bananas, or pineapple chunks. Pour the chocolate topping into a small bowl and dip the fruits into it for a quick and easy dessert or snack.
  3. Decorating. Use Vahiné to decorate cakes, cupcakes, cookies, or pastries. You can create intricate designs, write messages, or draw patterns on your baked goods using the chocolate topping as a piping sauce.
  4. Mixing. Incorporate Chocolate Topping into your dessert recipes to enhance the chocolate flavor. You can swirl it into brownie or cake batter before baking, mix it into milkshakes or smoothies for a chocolatey boost.
  5. Topping. Spread Chocolate Topping over cheesecakes, tarts, or pies as a delicious finishing touch. You can also use it as a topping for hot drinks like coffee, hot chocolate, or milkshakes by squeezing a dollop on top just before serving.

Conservation

After opening, this Top’ Chocolate topping can be kept in the refrigerator. Maximum of +6°C and must be consumed within 3 months.

 

Additional information
Weight0.5 kg
Dimensions20 × 5 × 5 cm

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