Paysan Breton Mozzarella 160G

Paysan Breton Mozzarella 160G

Paysan Breton Mozzarella is a smooth and mild cheese, known for its soft, creamy texture and subtle flavor. Made from high-quality milk, this mozzarella is perfect for a wide range of culinary uses, from topping pizzas and pastas to adding a fresh touch to salads and sandwiches. Its exceptional melting properties make it a go-to choice for hot dishes, while its delicate taste enhances cold appetizers. Whether you’re crafting a classic Caprese salad or a comforting baked pasta, Paysan Breton Mozzarella brings a creamy richness to every bite.

10 slices

Ingredients

PASTEURIZED MILK, salt, lactic starters microbial coagulant. Milk: origin EU

Conservation:

Store Paysan Breton Mozzarella in the refrigerator at a temperature between 0°C and 8°C. Once opened, ensure the package is tightly sealed or transferred to an airtight container to maintain freshness. Consume within a few days after opening for the best quality and taste.

Usage:

1. Pizza Topping:
   • Melt the mozzarella on top of pizzas for a creamy, stringy finish that complements a variety of toppings.
2. Salads:
   • Add to a fresh Caprese salad with tomatoes, basil, and olive oil for a classic Mediterranean dish.
3. Pasta:
   • Incorporate into baked pasta dishes like lasagna or mac and cheese for a rich, gooey texture.
4. Sandwiches:
   • Slice and add to sandwiches or wraps for a soft, mild flavor that pairs well with meats and vegetables.
5. Appetizers:
   • Serve sliced or in small balls (bocconcini) with olives, tomatoes, and herbs for an easy, elegant appetizer.