Nocciolata white chocolate spread 250G

Nocciolata white chocolate spread 250G

Nocciolata White Chocolate Spread 250G is a luxurious and indulgent spread crafted with care using high-quality ingredients. This delectable spread combines the rich flavor of white chocolate with the creamy smoothness of hazelnuts, creating a delightful treat that is perfect for satisfying sweet cravings.

Made with premium, non-GMO ingredients, Nocciolata Spread offers a rich and satisfying taste experience with every spoonful. Whether spread on toast, drizzled over pancakes, or used as a dip for fruit, this versatile spread adds a touch of luxury to your favorite snacks and desserts.

Ingredients

HAZELNUT paste* 30%, raw sugar*, skimmed MILK powder*, sunflower oil*, cocoa butter*, emulsifier: SOYA lecithin*, vanilla extract*. *biological

Nutri Score

Nutrition Facts

Usage

Nocciolata White Chocolate Spread can be used in various delicious ways:

1. Spread on Toast or Bread. Enjoy it simply spread on toast, bread, or crackers for a quick and indulgent breakfast or snack.
2. Dip for Fruits. Use it as a dip for fresh fruits like strawberries, bananas, or apple slices. The creamy texture and sweet flavor of the spread complement the natural sweetness of the fruits.
3. Waffle or Pancake Topping. Drizzle Nocciolata White Chocolate Spread over waffles or pancakes for a decadent breakfast or brunch treat.
4. Filling for Crepes. Spread it inside crepes along with sliced bananas or strawberries for a delicious dessert or sweet breakfast option.
5. Ice Cream Topping. Warm the spread slightly and drizzle it over vanilla ice cream or frozen yogurt for a creamy and flavorful topping.
6. Baking Ingredient. Use it as a filling for cakes, pastries, or cookies. It adds a rich and creamy texture to baked goods and pairs well with other flavors like berries or nuts.
7. Smoothie Booster. Add a spoonful of Nocciolata White Chocolate Spread to your smoothies for an extra creamy texture and sweet flavor.
8. Hot Chocolate Enhancer. Stir it into hot milk or coffee for a white chocolate twist on your favorite hot beverage.
9. Frosting or Icing. Use it as a filling or frosting for cakes, cupcakes, or cookies. It adds a deliciously creamy and sweet flavor to baked treats.