Lucien Georgelin Basque Pate Espelette Pepper 70g

Take part in the Pate Tour de France with Lucien Georgelin and discover gourmet recipes made in France with local meats and ingredients. The Lucien Georgelin Basque Pate Espelette Pepper 70g is one of them.

Legend has it that one winter day, a hungry traveller passed through the village. A couple shared with him the shelter of their hut and their light broth.

The stranger then poured a red powder into the cold soup. The house was not heated by lack of wood, but they were not cold, and the meal was delicious thanks to this strange powder.
Before leaving, the visitor offered them some chilli seeds and explained the way of cultivation. This is how the Espelette pepper was born.

Lucien Georgelin is a French brand renowned for its gourmet products, including jams, preserves, pâtés, and other culinary delights.

Ingredients

Pork throat*, pork meat*, duck meat*, shallot, poultry broth (water, poultry carcasses, onion, salt, pepper), pork liver, pepper, salt, garlic, pork gelatin, rum (rum, salt and flavoring preparation, E150a dye), Espelette pepper 0.5%, pepper. *Origin: France

Preferences and Diets

• Gluten-free Yes
• Lactose-free Yes
• Vegetarian No
• Vegan No
• Low in salt No
• Low in sugars Yes
• Low in saturated fats No

Conservation

Before opening, store it at room temperature. After opening, refrigerate and consume within 2 days.

Nutrition Facts

Nutri Score

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