Ham Hock sausage lentils

Ham Hock sausage lentils

Each bite of Ham Hock sausage lentils 2 sizes is a symphony of flavors and textures, with succulent pieces of pork complemented by the rich and creamy consistency of the lentils. The meal contains dish consisting of a piece of pork shanks, Toulouse sausage and green lentils. Seasoned with aromatic herbs and spices, this dish is sure to warm your soul and satisfy your appetite.

Perfect for family dinners or cozy gatherings with friends, Ham hock sausage Lentils is easy to prepare and makes a convenient meal option for busy weeknights. Simply heat and serve for a delicious and wholesome dinner that everyone will love.

Whether enjoyed on its own or paired with crusty bread and a glass of red wine, Ham hock sausage Lentils offers a taste of France that is both comforting and memorable. Treat yourself to the authentic flavors of French cuisine with Ham hock sausage Lentils.

The Ham hock sausage with lentils is a dish that is typical of many parts of France. It combines softly cooked meats with melting green lentils in a tasty way. The grilled Toulouse sausage made according to the traditional recipe and the fragrant broth made with garlic and cloves will make this gourmet and hearty recipe even better for your taste buds.

How to prepare

To enjoy this specialty, pour the contents of the box into a saucepan. Then cover and simmer over low heat for about 15 minutes.

Ingredients

water, grilled Toulouse sausages 28% (pork, pork fat, water, natural pork casing, salt, pepper), green lentils from Berry PGI 16%, canary fat, carrots 1.6%, onions 0.6%. tomato paste, salt, garlic, pepper.

Pork: origin France.

Nutritions Facts

Nutriscore

Conservation

Keep away from heat and moisture.
After opening, refrigerate in a non-metallic food container and consume within 24 hours.