Giffard Blackberry Syrup 1L

Giffard Blackberry Syrup 1L

Giffard Blackberry Syrup 1L is a product offered by Giffard, a distinguished French brand specializing in crafting premium syrups and liqueurs. This specific product is a 1-liter bottle of syrup infused with the rich and fruity essence of blackberries.

Carefully prepared to capture the bold and juicy flavor of ripe blackberries, Giffard Blackberry Syrup serves as a versatile ingredient for enhancing a wide range of beverages. Whether you’re mixing cocktails, creating mocktails, flavoring teas, or crafting refreshing sodas, this syrup adds a burst of fruity sweetness and depth to your drinks.

With its generous volume, the 1-liter bottle ensures an ample supply for various occasions, allowing you to indulge in the luscious taste of blackberries. Elevate your beverage creations with the vibrant flavor profile of Giffard Blackberry Syrup, whether you’re hosting gatherings, enjoying quiet evenings at home, or experimenting with new mixology recipes.

Ingredients

Sugar, water, natural flavors, concentrated blackberry juice.

Nutrition Facts

Usage

1. Beverages:
   • Add a splash of blackberry syrup to still or sparkling water to create a refreshing flavored drink.
   • Use it as a flavoring for homemade lemonades or iced teas.
   • Mix it into cocktails and mocktails. It pairs well with spirits like vodka, gin, rum, and tequila. Try adding it to mojitos, margaritas, or fruity martinis for a twist.
   • Drizzle it over shaved ice or blend it into smoothies for a fruity boost of flavor.
2. Desserts:
   • Use blackberry syrup as a topping for pancakes, waffles, or French toast.
   • Swirl it into yogurt, oatmeal, or cereal for a naturally sweet and fruity flavor.
   • Drizzle it over ice cream, sorbet, or frozen yogurt.
   • Incorporate it into dessert sauces, glazes, or fruit coulis for cakes, cheesecakes, or panna cotta.
3. Baking:
   • Add blackberry syrup to cake, muffin, or cupcake batters for a hint of berry flavor.
   • Use it to make fruit-filled pastries, turnovers, or hand pies.
   • Mix it into frosting or whipped cream for cakes, cupcakes, or desserts.