Duck Confit Guerande salt

Duck Confit Guerande salt

Comtesse du Barry Duck Confit with Guérande Salt brings the essence of Southwest France to your table. Expertly prepared using traditional methods, this tender duck is seasoned with hand-harvested Guérande salt, enhancing its rich flavor and succulent texture. Slow-cooked to perfection, it offers a melt-in-the-mouth experience that pairs beautifully with sautéed potatoes or a crisp green salad. Ideal for lovers of authentic French delicacies, this duck confit is a timeless classic for any gourmet occasion.

Ingredients:

Free range Duck legs from south west of France, duck fat, salt Guérande 1.2%.
Duck origin: France.

Energy                    1364 kj

Energy                    329 Kcal

Protein                    19g

Fat  total                 27.9g

Fat saturated         8.2g

Carbohydrates       0.4g

Sugars                     0g

Sodium                    1.7g