Creme de Marron d Ardeche 250G

This Crème de Marron 250g captures the essence of French gastronomy with its luxurious chestnut cream. Crafted using traditional methods and authentic ingredients, it comes directly from Lyon and French Alps

$13.90

In stock

Expiry Date: January 1, 2028

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Description

Creme de Marron d’Ardèche 250G

French cuisine specialist Creme de marron d’Ardèche 250G is well-known for its unusual taste and sweetness. It is created from Ardèche’s chestnuts, which are known for their extraordinary quality. Cooking chestnuts with sugar and vanilla produces this smooth, sweet cream with delicate taste and texture.

 

Ingredients

Sugar, chestnuts, water, vanilla extract. Prepared with 38g of chestnut purée per 100g of finished product.

Nutri Score

Nutrition facts

Energy 1042.50kJ/100g
Fat 0.5/100g
Saturated Fat 0.2g/100g
Carbohydrates 59g/100g
Sugar 49g/100g
Fibres 2.2g/100g
Protein 1.1g/100g
Salt 0.02g/100g

Features

  1. Sweet treat with many possible ways of enjoyment is chestnut cream. These suggestions help you to fully appreciate it:For a wonderful breakfast or snack, liberally cover toast, rusks or slices of brioche with chestnut cream.
    Toast with fresh cheese. Before spreading the chestnut cream, layer fromage frais for a creamy touch.
  2. In desserts: Pancakes and waffles: Top your pancakes, waffles, doughnuts or bread with chestnut cream.
    Pastries: Stuff rolled cakes, tarts, muffins or cakes with crème de marron. It can also be used as eclairs’ or choux’s filling.
    For a quick and delicious dessert mix; Milky sweets with yogurt, fromage blanc or crème fraiche.
  3. To make great parfaits or verrines, alternate layers of crème de marron with chantilly, mascarpone or whipped cream.
  4. Stuffings and accompaniments: Stuff meats like chicken or pork with crème de marron, or to complement savory meals for an innovative sweet-savoury mix.
    Add sauces to provide your meals a sweet, creamy accent.
Additional information
Weight 0.350 kg
Dimensions 20 × 10 × 5 cm

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