Alsa Brownie Mugcake 70g

Alsa Brownie Mugcake 70g

Each packet of Alsa Brownie Mugcake 70G contains a perfectly portioned blend of premium ingredients, including cocoa powder, flour, sugar, and chocolate chips, creating a rich and indulgent brownie experience in every bite. With easy-to-follow instructions, all you need to do is add milk, mix, and microwave for a few minutes to enjoy a warm and decadent treat.

Alsa Brownie Mugcake is perfect for busy individuals who want a quick and delicious dessert without the hassle of traditional baking. Whether you’re at home, in the office, or on the go, you can satisfy your chocolate cravings anytime, anywhere with this convenient single-serving mug cake.

Ingredients

BLE flour, sugar, 22% chocolate powder (sugar, cocoa powder), 14% extra-fine dark chocolate to 56% cocoa (cocoa mass, sugar, cocoa butter, emulsifier (lecithins), natural vanilla flavor), maltodextrin, whole EGG, baking agent (sodium diphosphates, sodium carbonates). Possible traces of (MILK, SOY, NUTS).

Nutrition Fact

Preparation

To prepare Alsa Brownie Mugcake, follow these simple steps:

1. Ingredients Preparation:
   • Empty the contents of the Alsa Brownie Mugcake packet into a microwave-safe mug or cup.
   • Add 2 tablespoons (30ml) of milk or water to the mug.
   • Mix the ingredients well until you get a smooth batter.
2. Microwave Cooking:
   • Place the mug in the microwave oven.
   • Microwave on high power for approximately 1 minute and 15 seconds to 1 minute and 30 seconds. Cooking time may vary depending on your microwave’s wattage and the desired texture (soft or firm).
3. Cooling and Serving:
   • Once cooked, remove the mug from the microwave using oven mitts or a kitchen towel, as it will be hot.
   • Allow the Brownie Mugcake to cool for a few moments before enjoying it directly from the mug.
4. Optional Toppings:
   • You can add your favorite toppings to enhance the flavor of the Brownie Mugcake. Suggestions include a scoop of vanilla ice cream, whipped cream, chocolate syrup, or fresh berries.