Espelette Pepper 40G
Bring authentic Basque flavor to your kitchen with Olabe Piment d’Espelette, a prized chili pepper carrying the prestigious AOP (Appellation d’Origine Protégée) label. Grown exclusively in the Espelette region of the French Basque Country, this spice offers a unique balance of gentle heat and rich, fruity aroma.
Olabe uses 100% pure Espelette peppers, harvested at peak ripeness and sun-dried before careful grinding. The result is a vibrant red powder that enhances dishes with color, aroma, and a mild spiciness rated at around 4,000 Scoville units — enough to warm the palate without overpowering other flavors.
Why Choose Olabe Piment d’Espelette?
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100% pure Espelette chili peppers
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AOP certified for guaranteed origin and quality
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Fruity, smoky aroma with gentle heat
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Versatile seasoning for sweet and savory dishes
Perfect Culinary Uses
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Meats and fish: Sprinkle over grilled lamb, chicken, or tuna steaks.
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Vegetables: Season roasted potatoes, ratatouille, or sautéed greens.
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Egg dishes: Add depth to omelets, scrambled eggs, or deviled eggs.
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Sauces and soups: Stir into tomato sauce, vinaigrettes, or bisques.
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Desserts: Enhance chocolate mousse or fruit compotes with a subtle spicy twist.
This Basque chili pepper replaces black pepper in many regional recipes, offering complexity and warmth without excessive heat. Its deep color and aromatic profile make it a favorite of professional chefs and passionate home cooks.
With Olabe Piment d’Espelette, you don’t just season food — you add a touch of Basque heritage to your table. Its authenticity, versatility, and mild spice make it an essential ingredient for anyone who loves to cook with quality products.
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